Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home Fridge under counter offers an elegant method of adding an additional cold storage area to your home. Many are designed to fit under counters or other furniture to create a seamless look. Consider a slim undercounter fridge to use in your craft room or man cave. These fridges are usually equipped with glass windows and solid door options to mix-and-match versatility. Worktop Refrigerators & Freezers Worktop refrigerators and freezers make great additions to any kitchen in a restaurant. They are both small refrigeration and storage units that are positioned under specific appliances in your kitchen, like the salamander, a griddle or a charbroiler. This allows chefs to keep ingredients and food right where they need them. The cooking process is more efficient because less time is spent moving items from the fridge to the griddle or the oven. Based on the size of your business, these counter fridges and freezers are available in a one-door or a two-door design. You can also select between doors or drawers, depending on your storage and inventory needs. Doors are great for holding larger containers and jars, while drawers are better for storing large food pans that contain fresh ingredients. The main differences between this fridge and the undercounter fridges and freezers is the size and style of the refrigerator and the freezer compartments. Additionally, they are front breathing or rear-breathing. Rear breathing models require an amount of space from other equipment and walls since the compressor vents out the back of the unit. Front breathing units typically require less clearance, so you can place them closer to the wall and other equipment without sacrificing efficiency. These compact refrigerators offer a variety of features that are ideal for restaurants, such as digital temperature displays, evaporator fan that slow down when doors are opened and sound warnings when doors are left open and heavy-duty wheels to allow for mobility. A lot of them are Energy Star rated, so you can count on them to help your business save money on utility bills. Choose among trusted brands like Turbo Air, Delfield and True Manufacturing to find the ideal worktop refrigerator or freezer for your company. Selecting a model that has self-cleaning condensers, LED lighting or additional shelves in the cabinet can improve the efficiency of your kitchen and appearance. You can select stainless steel to match the other kitchen equipment at your place of business. Counterheight Refrigerators and Freezers If you're looking to keep ice on hand all the time however you don't have the space for a full freezer in your commercial kitchen design, consider a compact undercounter freezer. These units are compact enough to fit under counters. They can fulfill the same functions as upright or chest freezers, but consume less energy. They also work faster to bring their temperatures back to normal temperatures which can help you save on utility costs and ensure food safety standards. Many manufacturers offer front-breathing models with their intake and exhaust on the front of the unit, rather than at the back or side, which can make them an ideal choice for small spaces where air flow might be restricted. It is essential to study the specifications to ensure that these freezers have enough space for them to work correctly. This kind of refrigerator is not as deep. They can be placed close to cabinets, but they may protrude several inches from the countertop, if the cabinet cutouts are not precisely planned and measured. These refrigerators are shallower and have less room to store food. Some manufacturers make up for this by having larger door bins that can accommodate longer items like celery stalks, however the smaller capacity could still be a problem when you have a big kitchen. One final note on these commercial refrigerators. They often use an invisible hinge that allows the refrigerator to be laid flat against the wall while it is not being used. This can help you save space in your cabinets and give your kitchen a modern, sleek appearance. It's important that you make a plan and measure your kitchen layout prior to purchasing an undercounter commercial refrigerator or freezer. The fridge or freezer could be fitted into the niche with confidence. It is recommended to read the technical specifications drawings for the fridge or freezer to be sure you understand how its internal capacity is calculated. The net capacities of these appliances will be slightly less than what the brochure claims, but this should not hinder your ability to meet health code requirements. Glass Door Refrigerators and Freezers For refrigerating and merchandising food products, you may be interested in glass door refrigerators. These models have a glass front that allows you to see the products inside. They can increase the number of sales you can make in your restaurant, convenience shop, or other business. These units can accommodate various food items including sandwiches, desserts, meats, and canned drinks. They are also ideal for storing condiments, sauces and other kitchen equipment. These units have a glass front that lets your staff and customers to see the contents of the unit, allowing them to quickly grab what they need. This improves productivity and ensures that your food items remain at safe temperatures. This style refrigerator is ideal to display pre-made snacks, beverages and ice creams in commercial environments. fridges for sale uk makes it perfect for convenience stores, gas station, and ice-cream parlors. Depending on the model you choose, it may have either solid doors or a combination of solid and glass doors. Certain models have hinged or sliding doors. The majority of them have sliding doors, which are more ergonomic. Some are designed with curved fronts for better product presentation. There are units with one to three tiers, each of which can be used to store a different type of food item or beverage. Aside from the visual appeal they provide in terms of design, these units are simple to maintain. Using environmentally friendly natural hydrocarbon refrigerants drastically reduces the possibility of global warming for the unit, so you can be sure they're less harmful as opposed to traditional units. These refrigerants reduce the risk of carbon emissions and are also cost-effective. Make use of accessories like refrigerator thermometers as well as bottle lane organizers to track your inventory. CKitchen provides a wide range of countertop refrigeration equipment from some of the most trusted brands in the industry. These include Beverage-Air®, Glastender®, Federal Industries®, Nor-Lake®, Piper®, and Hoshizaki®. We're committed to helping you find the best refrigerators and freezers that meet your needs. Solid Door Refrigerators and Freezers Undercounter refrigerators with solid doors are similar to worktop models, but they're built-in and installed under a counter. These units are typically ADA-approved and can be found at 34 tall when fully extended by counters, which help ensure that you comply with ADA guidelines for restaurants. They are equipped with a forced-air directional refrigeration system that ensures uniform temperatures and speedy recovery after opening the door. This design also helps prevent damaging temperature spikes in order to protect valuable products. In addition, they provide the use of a digital microprocessor that can provide accurate simulation of sample temperatures and remote dry alarm contacts for easy integration with existing facility monitoring systems. These small commercial fridges and freezers are a great option for restaurants that want the flexibility of a refrigerator, but do not have the space needed to accommodate larger models. They're great for storing food items like sauces, condiments dairy, produce, and more as well as prepared food items that are ready to serve. Many manufacturers offer these undercounter refrigerators with either glass or solid doors, as well as drawers for more storage options. Consider how you will use the solid-door undercounter fridge or freezer. For example, if you require a fridge that can double as a prep surface and a prep surface, choose models that are suitable for food preparation and have stainless steel tops that can be able to withstand the demands of commercial use. Unless a refrigerator or freezer is specifically designed for use as a prep surface, never cut on the top of any undercounter refrigeration appliance. Doing this could cause damage to the appliance and could contaminate your food. The location of the vent could limit your options for installation. Some models have rear vents and are only able to be mounted in the back of a wall or in front of a wall, whereas others are front-venting, and have fewer restrictions on where they can be installed. Check the dimensions and clearances for any refrigerator under counter you're thinking of buying. These are crucial factors in determining which model is the best fit for your business. Also, consider the cost for installation. Failure to follow correct procedures when installing a new refrigerator unit could invalidate your warranty or damage your equipment.
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